We had our first hard frost the other night so I thought it was time to harvest our crop of brussel sprouts. We plant only three but in a good year that is plenty for us. These vegetables are really small cabbages with a stronger flavour. They are easy to grow and freeze well for winter use. This year we had a good crop as the end result was small firm sprouts. Some years the sprouts become large and split thus making them not so good for keeping. We shall eat them tonight for supper and see if they taste as good as they look.
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